Chef Frederic Castellucci mines the best of Italian and Greek cuisine in this casual yet upscale restaurant. Try the pork tenderloin stuffed with walnut pesto, sausage, Romano cheese and caramelized onions, served on a bed of wild mushrooms. $$$(10/2007)

• Location

  10305 Medlock Bridge Rd, Duluth
  

• Contact

  Tel: 770-817-8000

  Site: http://www.sugorestaurant.com

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