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HARRISBURG GO... EAT

Accomac Inn

This award-winning spot serves French-American cuisine in a building that’s as old as the nation itself. Enjoy gourmet presentations like a half duck flambéed tableside with breast and leg confit, parsley potatoes, veggies and rhubarb-sage jus—inside or on the porch that overlooks the Susquehanna River. $$$$ (07/2011)

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