PHILADELPHIA GO... EAT

ADSUM

Chef Matthew Levin’s don’t-miss list includes fried chicken with collards, ham hocks and hot sauce; grilled octopus with black pepper caramel; and homemade pierogies with burnt onions, thyme and smoked buttermilk. To drink, try the anything-but-logical-yetdelicious Logical Consequence, made with gin, green tea, dill, fresh lime, honey and absinthe. $$$ (11/2010)