“Eat” listings
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10 ARTS
Celebrity chef Eric Ripert brings his star power to his new restaurant in The Ritz- Carlton's rotunda. Seafood is the thing to order, but the steaks and classic French offerings are also sublime. (Just don't miss the gourmet pretzel bites.) $$$$$ (11/2008)
10 S Broad St
215-523-8273
www.10arts.com -
TONY LUKE'S OLD PHILLY-STYLE SANDWICHES
The roast pork sandwich (made from a family recipe) is among the signature offerings at this South Philly favorite, but the roast beef with greens, veal cutlet with sharp provolone and 100% ribeye cheesesteak also pack 'em in. $ (10/2008)
39 E Oregon Ave
215-551-5725
www.tonylukes.com -
SOUTH STREET SOUVLAKI
Fans swear by the grilled octopus, but they also come for the hummus, gyros, dolmades and souvlaki (Greek shish kebabs). The sandwiches and lamb entrées are easy on the wallet. $$ (10/2008)
509 South St
215-925-3026 -
PENANG
This Malaysian restaurant is just a stone's throw from the Trocadero, making it a popular stop for a pre-concert nosh. Start with the melt-in-your-mouth pancakes before moving on to the masak nenas daging (spicy beef with mint and lemon). $$ (10/2008)
117 N 10th St
215-413-2531
www.penangusa.com -
SCANNICCHIO'S
A winner of Philadelphia Magazine's "Best Italian" honors, this BYOB features superb chicken piccata and other excellent Northern Italian dishes. The restaurant is near the sports complex, so stop by before or after a game. $$$ (10/2008)
2500 S Broad St
215-468-3900
www.scannicchio.com -
EL VEZ
Yet another feather in Philly restaurateur Stephen Starr's cap, El Vez is a modern Mexican eatery with spicy flair. Huevos rancheros top the brunch selections, along with nine types of mimosas. Don't miss the guacamole made with black truffles. $$$ (10/2008)
121 S 13th St
215-928-9800
www.elvezrestaurant.com -
ZOT
Mussels are the stars of this Belgian-inspired spot. Around 50 different preparations include Provençal (with green peppers, tomatoes and garlic) and Aphrodisiac (with caviar and champagne). $$$ (10/2008)
122 Lombard St
267-639-3260
www.zotrest...logspot.com -
CONTINENTAL
This is the spot that started restaurateur Stephen Starr's Philly empire. Icy martinis, tapas-size plates meant for sharing-try the seared tuna-and a crowd of beautiful people make this a must-visit. $$$ (09/2008)
138 Market St
215-923-6069
www.contine...tinibar.com -
ERNESTO'S 1521 CAFE
Got tickets to the Kimmel Center? Have dinner at Ernesto's, located in a charming townhouse. The menu is filled with Italian classics like osso buco and linguine with clams. And who needs dessert when you can cap your meal with Ernesto's limoncello? $$$ (09/2008)
1521 Spruce St
215-546-1521
www.ernestos1521.com -
MODO MIO
This BYOB packs a flavorful punch: Think rustic homemade bread, sausage-stuffed steak with aged provolone and brook trout with pistachio-caper butter. $$$ (09/2008)
161 W Girard Ave
215-203-8707
www.modomiorestaurant.com -
ANSILL
With truffle-stuffed duck eggs, braised rabbit and crispy lamb tongue on the menu, Ansill appeals to adventurous eaters. Still, the offerings are broad enough that even conservative palates can find something to enjoy. $$$$ (09/2008)
627 S Third St
215-627-2485
www.ansillfoodandwine.com -
MATYSON
Don't let this eatery's casual ambience fool you: Matyson's weekly tasting menus are absolutely exquisite. Consider the misoglazed duck with foie gras and mushroom dumplings. $$$$ (09/2008)
37 S 19th St
215-564-2925
www.matyson.com