The menu here changes weekly, and features entrées created by the freshest food available from local farmers, such as Gulf amberjack served with sweet potatoes, sweet corn and apples, and risotto with asparagus, chevre, leek and thyme. $$ (09/2010)

• Location

  5137 N Florida Ave
  

• Contact

  Tel: 813-237-2000

  Site: http://thetamparefinery.com

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