In a spacious dining room cast in warm neutrals, a team led by Chef Morou Ouattara coordinates the production of handmade pastas, rustic Italian entrées and pizzas baked in a wood-burning oven. $$ (12/2009)

• Location

  2250-B Crystal Dr
  

• Contact

  Tel: 571-431-7090

  Site: http://www.korarestaurant.com

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