Issue: May 2011


Grub Crawl

After working up an appetite at a local hotspot, head to a nearby gourmet food truck for satisfying late-night eats.

NEW YORK

PARTY PLACE: Employees Only
THIRST QUENCHER: Provençale (lavender-infused gin stirred with herbs de Provence-infused vermouth and Combier Royal)
NOSH: WAFELS AND DINGES
WHERE TO FIND IT:
Two blocks east at Seventh Ave and Christopher St
MUST-HAVE MEAL: De bacon syrup wafel (with bacon cooked into the batter and fresh maple syrup on top)
WHEN IT’S NOT THERE: @waffletruck

MILWAUKEE

PARTY PLACE: Water Street Brewery
THIRST QUENCHER: Flight of 10 housemade beers, including a raspberry-infused weiss
NOSH: STREETZA PIZZA
WHERE TO FIND IT: One block north, at the corner of N Water St and E Juneau Ave
MUST-HAVE MEAL: Slice of the day (an off-beat option that could be s’mores or crab legs)
WHEN IT’S NOT THERE: @streetzapizza

SAN FRANCISCO

PARTY PLACE: Bar Basic
THIRST QUENCHER: Basic Old Fashioned
NOSH: HAPA SF WHERE TO FIND IT: Right outside the door on Brannan St
MUST-HAVE MEAL: Sisig tacos and lumpia Shanghai (braised pork shoulder and bacon tacos; ground pork spring rolls with pineapple mango salsa and sweet chili sauce)
WHEN IT’S NOT THERE: @HapaSF

LOS ANGELES

PARTY PLACE: The Brig
THIRST QUENCHER: Draft Stella Artois
NOSH: KOGI TACO
WHERE TO FIND IT:
In the parking lot outside
MUST-HAVE MEAL: Pacman burger (with short rib, spicy pork, chicken, chicharrones, and cheddar and jack cheeses)
WHEN IT’S NOT THERE: @kogibbq

Reader Comments

  • Thank you Air Tran for including us in the article. We appreciate the love and support. - Streetza Pizza (Posted on 10 May 2011)

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